Cinnamon Tahini Coconut Bliss Balls

Gluten Free Gluten Free Gluten Free Gluten Free Gluten Free Gluten Free Gluten Free
(Serves 25)

A fantastic alternative to chocolate, the avours in this recipe are beautifully balanced between the sesame and cinnamon.

Ingredients

  • 14 Medjool dates, pitted
  • 1 cup sultanas
  • 1⁄2 cup sesame seeds
  • 1/3 cup hulled tahini
  • 1 tablespoon cinnamon
  • 11⁄2 cups desiccated coconut
  • 1 teaspoon nutmeg
  • Pinch Himalayan crystal or Celtic sea salt
  • 1⁄2 cup extra sesame seeds for rolling

Method

  1. Place all ingredients (except extra sesame seeds) in the food processor. Mix until dates and sultanas have completely broken down and the mixture clumps.


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